Best Mediterranean Food SF
Food Menu
Our wine bar menu not only includes fine wines, but also delicious plates to pair with them. Imagine the best Mediterranean food SF provides…savor every bite!
MEDITERRANEAN FOOD
Sip wine and indulge in the best Mediterranean food SF has to offer.
WINE RESTAURANT
Experience fine dining and service as we set the standard for wine restaurants.
FOOD WINE PAIRINGS
Choose the perfect wine and food pairings. Perhaps a butter Chardonnay?
Mediterranean Food
Indulge in the best Mediterranean food SF offers with amazing flavor and spices!
Wine Restaurant
Experience fine dining and service as we set the standard for wine restaurants.
Food Wine Pairing
Choose the perfect wine and food pairings for your meal. Perhaps a butter Chardonnay?
Antipasto/Mezethes
Spreads – Tzatziki, Tyrokafteri, Taramosalata served with pita 7 each or 3 for 20
Mixed Olives – DOP Kalamata and Castelvetrano with pits 9
Garlic Bread – EVOO, garlic butter, parmigiano reggiano 10
Baked Feta – Roasted cherry tomatoes, fresh oregano, EVOO, lemon juice 15
Spanakopita – Spinach, feta, leeks, dill 15
Sardines– Imported Portuguese sardines served in Olive oil, lemon garlic sauce 15
Bruschetta Prosciutto – Prosciutto, burrata, pesto, cherry tomatoes, fresh basil, EVOO, balsamic on toasted Acme bread 19
Tiger Prawns – Cooked in a lightly spiced garlic olive oil sauce 18
Spanish Octopus– Garlic lemon EVOO dressing 20
Braised Lamb Riblets – Local grass fed riblets, garlic lemon EVOO dressing 21
Greens & Things
Greek Salad – DOP Kalamata olives, Greek Organic Feta, organic roma tomatoes, cucumbers, red onion, green bell pepper, EVOO, red wine vinegar – 15
Pear Salad – Spring greens, organic pears, Italian gorgonzola, cherry tomatoes, walnuts 12 yr aged Balsamic vinegar of Modena – 16
Brussels Sprouts – Roasted Brussels sprouts topped with a lemon garlic dressing – 15
Imported Cheese & Salumi
Cheese Platter – Lagorai Mountain Asiago, Greek Kefalograviera , Spanish tres leches, Italian truffle pecorino, Italian Gorgonzola Dolce (Subject to change) – Small – 25 / Large – 45
Salumi & Cheese Platter– – Fresh cut to order chef’s choice salumi and cheese – Small – 30 / Large – 50
Pinsa
A Roman style pizza crust that has been engineered for easy digestibility, starts with a non-GMO blend of rice, soy, and sourdough wheat flour. This recipe combined with high hydration levels and a long term fermentation process (72 hours) results in a crust that’s light, low gluten, and guilt-free.
Margherita – Fresh mozzarella (fior di latte), Basil, imported Italian tomatoes – 24 Add feta 3
Caprese – DOP buffalo mozzarella, organic heirloom tomatoes, fresh basil, olive oil, and balsamic vinegar – 26
Ladenia – Caramelized onion, roasted cherry tomatoes, olives, Organic Greek Feta – 26
Emilia-Romagna – Alcisa Italian mortadella, burrata, crushed pistachios, fresh mozzarella (fior di latte) – 29
Italiano – 24 Month Prosciutto di Parma, Arugula, fresh mozzarella, shaved fresh parmigiano reggiano – 29
Americano – Ezzo pepperoni, mushroom, garlic confit, finished with arugula – 29
Calabrese Testadura – Nduja, DOP tropea onions, calabrian chilis, soppressata calabrese, mozzarella (fior di latte) – 29
Something Sweet
Yiaourti me Meli – Greek yogurt with honey and fruit – 11
Limoncello Sorbet – In a champagne Flute – 10
Baklava alla Greca – House made baklava, layers of phyllo dough and walnuts drizzled in honey – 13
Affogato – Single shot of espresso served over imported vanilla gelato – 10
Gelato – Imported vanilla or chocolate gelato topped with crushed hazelnuts from Piedmont, Italy (2 scoops) – 12
Cannoli Cake – A cookie crumb base, topped with creamy ricotta, studded with chocolate chips & candied orange peel, finished with pastry crumbles and powdered sugar – 12
Dessert Wine
Moschatel, Navarra, Spain, Bodegas Ochoa, 2019 – 13
Muscat, Samos, Greece, Kourtaki, NV – 13
Beer
On Draft
Peroni Nastro Azzurro, Pale Lager, Italy – 8
KSA Fort Point Kölsch, Fort Point, San Francisco – 8
Stella Artois, Pilsner, Belgium – 8
Elysian Space Dust, IPA, Washington – 8
Cali Craft Cool Kids Hazy IPA, Walnut Creek – 8
Birra Friuli Unfiltered Lager, Friuli, Italy – 8
Pitchers – 30
Bottle
Birra Friuli Unfiltered – 7
Budweiser – 7
Fix Greek Lager – 6
Magners Irish Cider – 7
Can
Space Age Rosé Spritz – 6
Not currently available
Non Alcoholic
Daytrip CBD Sparkling water (Alcohol Free) – 5
Zagori Greek Sparkling Water 750 ml – 7
Filete Italian Prime Sparkling Water 750 ml – 7
Filette Italian Prime Still Water 750 ml – 7
Italian Soda (Choose Black Currant, Sour Cherry, Elderflower, or Raspberry) – 5
Coca Cola – 4
Diet Coke – 4
Ginger Ale – 4
